2.12.09

gobble gobble


I found this recipe on Design Mom and have been meaning to try it out for awhile. I finally got the chance for my potluck thanksgiving dinner and they were a huge success!

I did a test run the night before making DOUBLE the quantity and refrigerating half of the batter. The first day's batch wasn't so bad except I underestimated how sweet the glaze was! The next day I decided to sprinkle the glaze on (which also improves the presentation) and make smaller cookies. If possible I plan to always make my cookie dough the night before just because it is so much easier to place on the cookie sheet and much cleaner on the hands.

These cookies definitely make your kitchen smell nice :) give it a try!

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